Carcass Production and Meat Tenderness Characteristics of Culled Quail Fed with Azolla microphylla Flour Supplemented Basal Feed
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چکیده
منابع مشابه
Growth performance, carcass characteristics, meat quality, and tissue histology of growing pigs fed crude glycerin-supplemented diets.
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Published by the College of Tropical Agriculture and Human Resources (CTAHR) and issued in furtherance of Cooperative Extension work, Acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, under the Director/Dean, Cooperative Extension Service/CTAHR, University of Hawai‘i at Mānoa, Honolulu, Hawai‘i 96822. Copyright 2014, University of Hawai‘i. For reproduction...
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ژورنال
عنوان ژورنال: Buletin Peternakan
سال: 2018
ISSN: 2407-876X,0126-4400
DOI: 10.21059/buletinpeternak.v42i4.36368